Skip to content

Cart

Your cart is empty

Murray McDavid North British 32 Year Old 1st Fill Koval Rye


Sale price$1,434.00
Out of stock

Key Facts About This Single Grain Scotch

Bottler: Murray McDavid

Range: Mission Gold

Distillery: North British

Age: 32 years old

Distilled: 1988

Bottled: 2021

Region: Lowland, Scotland

Spirit: Single grain scotch

Cask Type: 1st Fill Koval Rye

Alcohol by Volume: 48%

Bottled: Natural colour and without chill filtration

Outturn: 405 bottles

Bottle Size: 700ml

North British 32 year Old Tasting Notes

Nose: Grilled pears, fresh apples, rich vanilla.

Palate: Apple pastry, sweet oak, allspice.

Finish: Sweet and savoury, hints of liquorice.

About this Murray McDavid whisky

Built in 1885, North British Distillery is one of Scotland’s most important whisky makers. Their single grain has been the base spirit of choice for master blenders for 136 years. Murray McDavid recognise this iconic whisky in its pure form, aged for 32 years! This includes an incredible final four years maturing in American rye whiskey casks from Koval Distillery in Chicago. The character of the North British grain spirit has developed richness and splendour.

Murray McDavid Whisky
Dean Jode, Whiskymaker at Murray McDavid

Meet The Whiskymaker

Dean Jode

Dean Jode is Head of Whisky Creations at Murray McDavid. Dean usually starts with single cask whiskies that have been filled into refill casks. He believes the oak cask is the most important factor when creating exceptionally balanced and delicious whisky. So a big part of Dean’s job is searching for the very best quality casks from around the world to re-rack whiskies into.

Dean builds relationships with fellow producers of exceptional drinks by importing their freshly emptied casks for the additional maturation of our ever-growing inventory of Scotch whisky. Using these casks fresh is of key importance. This is where Dean creates not only beautiful spirit colour but more importantly enriches the spirit’s character to create a dram with an exceptional depth of flavour.

Within the traditional whisky warehouses at Coleburn, Dean monitors each and every cask to capture the perfect moment when the nature of the cask has perfectly intertwined with its resting spirit.